Prep Time
15 min
Cook Time
25 min
Servings
4
Why You'll Love This Recipe
✓ Comfort in a Bowl:
Silky tomato sauce and tender chicken create a warm, satisfying dish perfect for cool evenings.
✓ One‑Pan Simplicity:
All ingredients cook together, minimizing cleanup while allowing flavors to meld beautifully.
✓ Nutrient‑Rich Balance:
Lean protein, lycopene‑rich tomatoes, and a touch of cream deliver protein, antioxidants, and comforting richness.
When the first chill of autumn arrives, I crave a dish that feels like a warm hug. This cozy creamy tomato chicken delivers exactly that—rich, velvety sauce hugging juicy chicken pieces.
The recipe grew from a simple weeknight scramble: a can of tomatoes, a splash of cream, and leftover chicken. I refined it, adding fresh herbs and a pinch of smoked paprika for depth.
What sets it apart is the balance of tangy tomatoes, buttery cream, and aromatic spices, all cooked in one pan for effortless elegance.
1 ½ cups crushed tomatoes (canned)
Fresh ripe tomatoes work too—blend them.
½ cup heavy cream
Half‑and‑half or coconut cream as alternatives.
1 tsp smoked paprika
Adds depth; regular paprika works in a pinch.
2 tbsp olive oil
For sautéing; butter can replace half for flavor.
½ cup fresh basil leaves
Torn; can substitute dried basil (½ tsp).
1 tsp dried oregano
Fresh oregano optional.
Salt and freshly ground black pepper
Season to taste throughout cooking.
